SCW Reading: Sherrie Flick and Sheila Squillante
Sherrie Flick is a fiction writer, food writer, and freelance writer and copy editor living in Pittsburgh, Pennsylvania. Her book publications include the flash fiction chapbook I Call This Flirting, Reconsidering Happiness: A Novel, and the short story collection Whiskey, Etc. (Queen’s Ferry Press, 2016.) Her food writing appears in The Wall Street Journal, Ploughshares, Pittsburgh Quarterly and The Pittsburgh Post-Gazette, as well as the anthology Fried Walleye and Cherry Pie: Midwestern Writers on Food.
Sheila Squillante is the author of the poetry collection, Beautiful Nerve (Civil Coping Mechanisms, 2016), and three chapbooks of poetry: In This Dream of My Father (Seven Kitchens, 2014), Women Who Pawn Their Jewelry (Finishing Line, 2012) and A Woman Traces the Shoreline (Dancing Girl, 2011). She is also co-author, along with Sandra L. Faulkner, of the writing craft book, Writing the Personal: Getting Your Stories Onto the Page (Sense Publishers, 2015). Recent work has appeared or will appear in places like North Dakota Quarterly, Indiana Review, Waxwing, Menacing Hedge and River Teeth. She teaches in the MFA program in creative writing at Chatham University, where she edits The Fourth River, a journal of nature and place-based writing. From her dining room table, she edits the blog at Barrelhouse. She lives in Pittsburgh, PA, with her husband, Paul Bilger, a philosopher and experimental photographer, and their children.
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