Introduction to Sourdough Baking

This workshop will cover the fundamentals of sourdough baking for new and experienced home bakers. We will cover basic mixing, shaping, scoring and baking techniques. Each participant will leave with the skills they need to bake bread in their own kitchen and a jar of sourdough starter. No prior baking experience is necessary. Please bring a large bowl. The workshop will finish with a small tasting.

CANCELLATION POLICY
After registering, course registrants must make any change requests to their attendance at least 48 hours prior to the start of the workshop. Transfers to another course offering (if available) will be considered if space is available. Refunds will be considered if transferring to another course is not possible. Any class registrations made within the 48-hour period prior to the course beginning will not have the option to transfer to another course or receive a refund. If you need to request a transfer or cancellation, please contact the event contact person.

Location

Eden Hall Campus - Lodge Kitchen

Directions

https://www.chatham.edu/edenhall/directions.cfm

Contact Information

Eden Hall Events
(412) 365-2996
EdenHallEvents@chatham.edu