Sourdough Bread Baking Workshop!

Tuesday, December 5, 2017
6:00 PM – 8:00 PM
Beatty House

Cost: $50

Come try your hand at baking with a sourdough starter!
Taught by Chatham alumna Shauna Kearns, MAFS ’15, this workshop will cover the fundamentals of sourdough baking for new and experienced home bakers. Participants will learn basic mixing, shaping, scoring, and baking techniques. Each participant will leave with their own jar of sourdough starter, and with the skills they need to bake bread in their own kitchen. Included in the ticket price is light refreshments and snacks. Space is limited!

Registration

Fee : $50

Registration has closed. Please contact Stephanie Adamczyk at SAdamczyk@chatham.edu for additional information.

Location

Beatty House


Directions

Chatham University
Shadyside Campus
Woodland Road


Contact Information

Stephanie Adamczyk
4123651652
SAdamczyk@chatham.edu