ServSafe Training and Certification Exam
January 16, 2018 to January 30, 2018
1:00 PM - 3:00 PM
ServSafe Training will take place at Eden Hall (classroom to be determined) on three consecutive Tuesdays from 1:00 – 3:00 PM.
The dates follow:
January 30th *The certification exam will be taken on this day.
The workshop series is free for students. You will need to have the following book on the first day of the workshop series:
ServSafe Manager Book, English
Exam Type: Exam Answer Sheet
Edition: 7th Edition
Food Code: 2013 FDA Food Code
Quantity: Single (1) textbook
Product Sku: ESX7
If you borrow a book or buy the book second hand ensure that you purchase an answer key for the certification exam. The answer key is available here:
Register to secure your space in the workshop.
Event Contact InformationSally Frey