Back to Business: Recovery & Growth for the Food Industry
Recovery & Growth for the Food Industry is a program that offers food, beverage, and agricultural businesses training and counseling services to provide the knowledge and skills necessary to weather the COVID-19 economic and public health crisis. Western Pennsylvania's food and farm businesses are integral to the region's economy, providing meaningful jobs and supplying the food our area needs. Chatham's Center for Women's Entrepreneurship (CWE) and the Center for Regional Agriculture and Food Transformation (CRAFT) will empower food business owners to excel in the changing economy, both now and into the future.
The program will offer in-depth training webinars, a "Pandemic Pivot Speaker Series," and one-on-one business counseling with subject matter experts. Training webinars will cover topics as diverse and engaging as Marketing Your Business to Maximize Customer Engagement, Food Photography & Styling, How & Where to Cook Safely, Social Media, Public Relations, Web Design, Food Labeling, Packaging & Distributions, Accessing Capital, Business Resiliency, COVID-19 Mitigation Best Practices, SWOT Analyses, and ServSafe Certification. The "Pandemic Pivot Speaker Series" will showcase how time-tested food, farm, service, and beverage entrepreneurs have survived, evolved, and continue striving for growth during this challenging time. Business counseling will be available in Brand Analysis, Bringing a Food Product to Market, Manufacturing Small Batch Food Products, Food Labeling and Nutrition Requirements, Human Resources, Digital Marketing, Legal, Accounting, Access to Funding, and Diversity Certification.
Funding for this program was provided by a grant from the Hillman Family Foundation.
05:00 PM - 08:00 PM
Fee: $25 General Admission.
$15 for CWE Members, Chatham Students, Veterans, and Active Duty Service Members.
The fee includes a 30-day license to LivePlan
Location: Zoom - Online
This 3-hour bootcamp introduces skills & specific steps to build a business plan for the food industry.
A solid business plan is a foundational piece to a successful business, regardless of where you are in the business lifecycle. If you are seeking to rebuild & reboot your business from the economic impact of COVID-19 or seeking to navigate the new economy as a startup, a business plan is a tool you’ll want in your toolbox. Building a plan identifies specific action steps to move a business forward, creates short-and long-term strategies, and may uncover gaps that should be bridged to reach your business objectives.
In this bootcamp, the content is delivered in bite-sized pieces to introduce the major components for writing a business plan through an interactive approach and live Q&A. Best practices for business planning include identifying the right content, research, and presentation format. We will introduce techniques for addressing and planning … more info